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Ebook Mad Hungry Family: 120 Essential Recipes to Feed the Whole Crew, by Lucinda Scala Quinn

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Mad Hungry Family: 120 Essential Recipes to Feed the Whole Crew, by Lucinda Scala Quinn

Mad Hungry Family: 120 Essential Recipes to Feed the Whole Crew, by Lucinda Scala Quinn


Mad Hungry Family: 120 Essential Recipes to Feed the Whole Crew, by Lucinda Scala Quinn


Ebook Mad Hungry Family: 120 Essential Recipes to Feed the Whole Crew, by Lucinda Scala Quinn

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Mad Hungry Family: 120 Essential Recipes to Feed the Whole Crew, by Lucinda Scala Quinn

Review

“What would you give for the question ‘what’s for dinner?’ to no longer fill you with dread? Lucinda Scala Quinn has the best answers. . . . This is true comfort food, made—by unstressed you—with love.”—Redbook “Chock-full of ‘lifesaver lessons’ and quick recipes for family meals. . . . [Lucinda Scala Quinn has a] resourceful approach of turning pantry staples into delicious dishes.”—Martha Stewart Living “Practical, economical, and (above all) approachable. . . . Quinn’s Mad Hungry books are fantastic for novice cooks who like simple, everyday recipes without heavy-handed diet and lifestyle advice.”—Library Journal   "Lucinda has done it again—loads of tasty recipes to inspire families to sit down together and enjoy a good meal."—Jamie Oliver

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About the Author

Lucinda Scala Quinn is the founder of Mad Hungry, the headquarters for home cooks looking for proven recipes, strategies, and inspiration. She is the author of four cookbooks, including Mad Hungry: Feeding Men & Boys, Mad Hungry Cravings, and Mad Hungry Family, and appears regularly on both morning television and QVC with her top-selling Mad Hungry kitchenware line. Scala Quinn is the former senior vice president and executive editorial director of food and entertaining at Martha Stewart Living Omnimedia and the host of her own television show, Mad Hungry: Bringing Back the Family Meal, and she cohosted Everyday Food on PBS for six years. She lives and cooks with her husband and three sons in New York City. Find her on Instagram @madhungry.

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Product details

Hardcover: 272 pages

Publisher: Artisan (September 27, 2016)

Language: English

ISBN-10: 1579656641

ISBN-13: 978-1579656645

Product Dimensions:

8 x 1 x 10 inches

Shipping Weight: 2 pounds (View shipping rates and policies)

Average Customer Review:

4.4 out of 5 stars

37 customer reviews

Amazon Best Sellers Rank:

#345,695 in Books (See Top 100 in Books)

Any good cookbook can excite the taste buds and inflame the imagination, but it takes a special one to present the recipes so clearly and enticingly without making the preparation look like a big production.There are lots of mouth-watering recipes in here that have very simple, economic ingredients and prep.There are even very helpful timing suggestions and hints so that the cook(s) can enjoy the meal with their family.Love little tidbits like suggestions for variation on flavored butters. For example, although the recipe is for a grilled strip steak with herb butter using parsley, she also suggests how to use the concept to make the butter spicy, tangy, earthy, savory or sweet. Very simple, very clever, very helpful.Highly recommended.

I have Lucinda's other two Mad Hungry books and was so excited to see that she added a 3rd! I use Mad Hungry Men and Boys very often and some of the recipes have become family regulars (I'm already planning on gifting that cookbook to my children when they move out). This book has a few repeats, but as another review stated, she gives ideas on how to change or make substitutions. That is very useful to me, because it's real life. Who doesn't substitute stuff in recipes? So far I've made the Shephard's Pie and the Stuffed Lamb with Rice (yum and yum)! I've always been too intimidated to make a lamb roast, but I've made enough of her recipes (steaks, veggies, desserts, breakfast, chicken, etc) to trust her recipes. I can't recommend this trio of cookbooks enough!

I cannot say enough about any recipe from Lucinda, I miss her show I wish it was still on TV! If you have a man in your family that loves meat and potatoes with some variety thrown in they'll love whatever you make from this and the original Mad Hungry cookbooks.

I'm loving this! I have already raised a family on home cooking but I'm learning a lot from this whole series and picking up very good new recipes that are now part of my normal rotation.

I am a big fan of Lucnda Scala Qunn and I have all of her books. When I heard she had a new one coming out I preordered it right a wa and got one as a gift for my sister-in-law so we could cook together long distance. My book arrived last week and is already a new favorite! So many lovel recipes mixed in with practical advice. Spicy ginger porkchops are on the menu for tonight and other recipes bookmarked for the coming week. This book is a great mixture of inspiration and practicality. Whether you are an experienced cook or just starting out, if you have a family or any group at all asking what is for dinner you will love this book!

Loved the Feeding Men and Boys book, but this left something to be desired. Recipes were too basic for me...I don't need recipes to cook most things, but this would be good if you're a beginner. Unfortunately, I returned this. Not a slam at Lucinda - she's great! This book just wasn't for me.

I missed this one

I love cooking and am fairly good at it. This book inspired me to keep at it especially with my young kids. Lucinda articulates everything I have always loved about cooking. The additions from her sons gives a mother with young children a peek into the future. Many friends of mine aspire to like cooking or to stay in budget, I will be recommending this book to all of them.

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Mad Hungry Family: 120 Essential Recipes to Feed the Whole Crew, by Lucinda Scala Quinn PDF

Mad Hungry Family: 120 Essential Recipes to Feed the Whole Crew, by Lucinda Scala Quinn PDF

Mad Hungry Family: 120 Essential Recipes to Feed the Whole Crew, by Lucinda Scala Quinn PDF
Mad Hungry Family: 120 Essential Recipes to Feed the Whole Crew, by Lucinda Scala Quinn PDF

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